I made scones this morning and came up with a recipe that turned out just the way I like it. Had to write it down so that I don't forget.
2 cups flour
1 tsp salt
1/4 cup sugar
1/4 cup currants
6 tbsp butter
1 tbsp baking soda
1 lime
1/2 lemon
1 cup milk
Preheat the oven at 425F
In a bowl combine flour, salt, sugar and baking soda. Cut the butter into cubes and mix it with the flour until it looks like bread crumbs. Juice the lime and half lemon. Combine juice with milk and mix with the flour mixture. Don't over work the dough. Need the dough for 1 minute and divide into 10-12 scones.
Bake for 14-15 minutes, let it cool and then eat!
