I'm having so much fun with savory breads, it got me thinking about other flavors. Normally I don't eat cake or pie. The only pie I like is pumpkin pie during thanksgiving. I came across this cranberry orange loaf recipe which looks interesting. If I do it, I'll modify it so it has a lot less sugar. Another potential flavor combination is lemon and poppy from the same http://www.bhg.com .
One thing I don't eat regularly is rubarb. This ginger and rhubarb loaf recipe looks very interesting.
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